Chinese Seafood Banquet: Six ($60), Eight ($105) or Ten Courses ($175) at China Tea Club (Up to $350 Value)
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The Deal

$60 for a six-course Chinese seafood banquet for two people (total value up to $120)

  • Spring roll
  • Prawn toast
  • NZ mussels with chilli and basil
  • Honey king prawns
  • NZ ling fillets with snowpeas
  • Fried rice and steamed rice
  • Ice cream with homemade chocolate sauce
  • Glass of soft drink, juice, beer, or house red or white wine

$105 for an eight-course Chinese seafood banquet for four people (total value up to $210)

  • Spring roll
  • Prawn toast
  • NZ mussels with chilli and basil
  • Whitebait with spicy rocksalt
  • King prawns with garlic and butter
  • NZ ling fillets with snowpeas
  • Deep-fried calamari with spicy rocksalt
  • Fried rice and steamed rice
  • Ice cream with homemade chocolate sauce
  • Glass of soft drink, juice, beer, or house red or white wine

$175 for a ten-course Chinese seafood banquet for six people (total value up to $350)

  • Spring roll
  • Prawn toast
  • NZ mussels with chilli and basil
  • Whitebait with spicy rocksalt
  • Soft-shell crab with chilli and pepper
  • King prawns and calamari with asparagus
  • Balmain bugs in Singaporean style
  • Deep-fried NZ ling fillets with creamy corn sauce
  • Mixed vegetables
  • Fried rice and steamed rice
  • Ice cream with homemade chocolate sauce
  • Glass of soft drink, juice, beer, or house red or white wine

Highlights

  • Start with entrĂ©es like spring rolls, prawn toast and mussels with chilli and basil
  • Move on to seafood specialties like soft-shell crab, Balmain bugs or whitebait with spicy rocksalt
  • Sided with fried rice and steamed rice
  • Finish off with ice cream topped with homemade chocolate sauce
  • Sip on a soft drink or opt for beer or wine

Menu items may be subject to seasonal change.